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Mrs. Barlow’s Tasteful Advisements to Young Matrons and Overwrought Mothers of Daughters: Made-Dishes

This post is part of the Authors in Bloom Ten-Day Blog Tour. Each stop on the tour will offer a prize, and a Grand Prize of an eReader and a $25 Gift Card will be awarded to two participants who comment on each and every one of the participating blogs.

My prize is a print copy of my time travel romance, A Home for Helena, about a young woman who discovers she was kidnapped from Regency England as a child. This prize is International and will be awarded to a random commenter on this blog post.

Note: Be sure to leave your contact email in your comment so that you can be contacted if necessary.

 

Made-Dishes

What is technically called a made-dish, presupposes either a more elaborate mode of cookery than plain frying, boiling, or roasting or else some combination of those elementary processes,—as, for example, half-roasting and finishing in the stew-pan, which is a very common way of dressing a ragout. All dishes commonly called French dishes are of this class, such as fricassees and ragouts, meat braised, larded, &c. and so are hashes, curries, and generally all viands that are re-dressed.

Made-dishes are valued by the gourmand for their seasonings and piquancy, but they are equally esteemed by the economist from the circumstance of a much less quantity of material than would suffice for a boil or roast, making a handsome and highly-flavoured dish; while, by the various modes of re-dressing, every thing cold is, in a new made-dish turned to good account. The most common fault of made dishes is, that they are overdone.

The very name made-dish, with us implies something savoury and highly relishing, and though over seasoning is to be avoided, it is proper that made-dishes should rather be piquant than insipid.

Made-dishes of beef that has been dressed.

Few persons come to the years of eating-discretion like cold meat, and though the days are quite gone when the hospitality of the landlord was measured by the size of the joint, it still happens that where a table affords any variety of dishes, much meat will be left cold. The invention of the culinary artist is thus put on the rack for new forms and modes of dress, and new names for various dishes which are intrinsically one. The most common and the best methods of dressing cold beef are broiling, heating in the Dutch oven, or hashing.

Click here for links to all of Mrs. Barlow’s recipes.

Introducing Mrs. Barlow

Mrs. Leah Barlow

Mrs. Leah Barlow, mother of five lovely daughters herself, has graciously condescended to provide Susana’s Parlour with some of her tasteful advisements on housewifely matters, such as meal planning and the rearing of children, in hopes that our readers will find them informative. Having recently set up a Twitter account where she will be sharing her most treasured household tips, she hopes many of you will follow her: https://twitter.com/lucybarlowsmom

Much of her advice comes from this manual, which she insists should be in every housewife’s possession:

The Cook and Housewife’s Manual, Containing the Most approved Modern Receipts for Making Soups, Gravies, Sauces, Regouts, and All Made-dishes; and for Pies, Puddings, Pickles, and Preserves; Also, for Baking Brewing, Making Home-made Wines, Cordials, &c.

Mrs. Margaret Dods (Christian Isobel Johnstone), Edinburgh, 1826

Available free on Google

About A Twelfth Night Tale

Without dowries or the opportunity to meet eligible gentlemen, the five Barlow sisters stand little chance of making advantageous marriages. When Lucy, the eldest, attracts the attention of a wealthy viscount, she knows she should encourage his attentions, since marriage to a peer will be advantageous to all. The man of her dreams was Andrew Livingston, her best friend’s brother. But he’s always treated her like a child, and now he’s betrothed to another. Perhaps the time has come to accept reality… and Lord Bexley.

Andrew returned from the Peninsular War with a lame arm and emotional scars. Surprisingly, it’s his sister’s friend, “little Lucy”—now a strikingly lovely young woman—who shows him the way out of his melancholy. But with an eligible viscount courting her, Andrew will need a little Christmas magic to win her for himself.

Amazon • iBooks • Kobo • Nook

 

 

 

 

 

 

Mrs. Barlow’s Tasteful Advisements for Young Matrons and Overwrought Mothers of Daughters: Sauces

Sauces, Essences, and Condiments

“Elements! each other greeting,

“Gifts and Powers attend your meeting!”

Pirate

“It is the duty of a good sauce,” says one of the most recondite of modern gastrologers, the Editor of the Almanach des Gourmands, “to insinuate itself all round the maxillary glands, and call into activity each ramification of the palatic organs. If it not be relishing, it is incapable of producing this effect, and if too piquant, it will deaden instead of exciting those titillations of tongue and vibrations of palate, which can only be produced by the most accomplished philosophers of the mouth on the well-trained palate of the refined gourmet.” This, we think, is a tolerably correct definition of what a well-compounded sauce ought to be.

The French, among our other insular distinctions, speak of us as a nation “with twenty religions and only one sauce,”—parsley and butter, by the way, is this national relish,—and unquestionably English cookery, like English manners, has ever been much simpler than that of our neighbours. Modern cookery too, like modern dress, is stripped of many of its original tag-rag fripperies. We have laid aside lace and embroidery, save upon occasions of high ceremonial, and, at the same time, all omnegatherum compound sauces and ragouts, with a smack of every thing. Yet the human form and the human palate have not lost by this revolution. The harmonies of flavours, the affinities and coherence of tastes, and the art of blending and of opposing relishes, were never so well understood as now; for the modern kitchen still affords, in sufficient variety, the sharp, the pungent, the sweet, the acid, the spicy, the aromatic, and the nutty flavours, of which to compound mild, savoury, or piquant sauces, though a host of ingredients are laid aside.

The elegance of a table, as opposed to mere lumbering sumptuousness, or vulgar luxury, is perhaps best discovered in the adaptation of the sauces to the meats served, and in their proper preparation and attractive appearance. Plain Sauces ought to have, as their name imports, a decided character; so ought the sweet and the savory. All Sauces should be served hot,—a matter too often neglected in the hurry of dishing and serving dinner. Sauces with which cream and eggs are mixed must be diligently stirred after these ingredients are added, to provent their curdling, and suffered to warm through, but not to boil. The same care must be taken in mixing capers and all acid pickles in sauce. Though it is willful waste to put wine, catsup, lemon-juice, aromatic spices, and other expensive ingredients, into sauces for more than the time necessary to extract the flavour, yet, on the other hand, these things must be infused or boiled long enough to be properly blended, both in substance and flavour, with the basis of the sauce. The previous concoction must also be duly attended to, whether at the mincing-board, in the mortar, or saucepan. As a general rule, brown sauces should be thinner than white. Cream should be boiled before mixing.

The basis, or, more correctly, the vehicle of most English sauces, is butter, whether melted, oiled, browned, or burnt; or gravy, clear, brown, or thickened; also water, milk, cream, and wine, or some substitute. A numerous class of sauces is composed of vegetables and green fruits, another of shell-fish, and a third of meat. There are still other sauces compounded of an admixture of all these ingredients. It will simplify arrangement to take these in regular order; though the philosophers of the kitchen, it must be owned, shake themselves tolerably free of the trammels of system.

Click here for links to all of Mrs. Barlow’s recipes.

Introducing Mrs. Barlow

Mrs. Leah Barlow

Mrs. Leah Barlow, mother of five lovely daughters herself, has graciously condescended to provide Susana’s Parlour with some of her tasteful advisements on housewifely matters, such as meal planning and the rearing of children, in hopes that our readers will find them informative. Having recently set up a Twitter account where she will be sharing her most treasured household tips, she hopes many of you will follow her: https://twitter.com/lucybarlowsmom

Much of her advice comes from this manual, which she insists should be in every housewife’s possession:

The Cook and Housewife’s Manual, Containing the Most approved Modern Receipts for Making Soups, Gravies, Sauces, Regouts, and All Made-dishes; and for Pies, Puddings, Pickles, and Preserves; Also, for Baking Brewing, Making Home-made Wines, Cordials, &c.

Mrs. Margaret Dods (Christian Isobel Johnstone), Edinburgh, 1826

Available free on Google

About A Twelfth Night Tale

Without dowries or the opportunity to meet eligible gentlemen, the five Barlow sisters stand little chance of making advantageous marriages. When Lucy, the eldest, attracts the attention of a wealthy viscount, she knows she should encourage his attentions, since marriage to a peer will be advantageous to all. The man of her dreams was Andrew Livingston, her best friend’s brother. But he’s always treated her like a child, and now he’s betrothed to another. Perhaps the time has come to accept reality… and Lord Bexley.

Andrew returned from the Peninsular War with a lame arm and emotional scars. Surprisingly, it’s his sister’s friend, “little Lucy”—now a strikingly lovely young woman—who shows him the way out of his melancholy. But with an eligible viscount courting her, Andrew will need a little Christmas magic to win her for himself.

Amazon • iBooks • Kobo • Nook

Mrs. Barlow’s Tasteful Advisements to Young Matrons and Overwrought Mothers of Daughters: Vegetables and Roots

Vegetables and Roots

Vegetables are at their best when just on the eve of being ripe, in their natural season, and when their growth has neither been retarded, nor forced on by artificial means. The vanity, and it is no better, which spurs on people to load their tables with flavourless, colourless, immature vegetables, is ever punished by the expense and disappointment it occasions. Much, however, has been judiciously done of late years, both to improve the quality and to spread the cultivation of vegetables. Where a turnip, a cabbage, or a leek, was twenty years ago the only vegetable luxury found on a country gentleman’s table, we now see a regular succession of not merely brocoli, cauliflower, and peas, but the more recondite asparagus, sea-kale, endive, and artichoke, with an abundance of small saladings. The vegetable-markets of most towns have within the same period undergone a wonderful improvement. The number and quantity of articles are more than doubled, and the price, except for early vegetables, has diminished at least a half; so that this healthful and harmless luxury is now within the reach of all classes. But vegetables of the more delicate species are still comparatively such recent acquaintances, that, even at tables otherwise elegantly appointed, they are seldom seen perfectly well dressed, at least in so far as regards colour. That homely chemistry, which does not disdain to descend to the kitchen, has indeed considerably assisted the cook of late in this department. A few general observations will, if attended to, supply the place of long or often-repeated directions for dressing vegetables. Unlike animal substances, vegetables can never be dressed too fresh, though some kinds, such as French beans and artichokes, will keep a few days. They must, after being carefully cleared from insects and decayed leaves, or other spoiled parts, be washed in plenty of water; they cannot be too much washed. Let them lie in salt and water, head downwards, till they are put to boil. This simple method will bring out every insect that may lurk in the leaves. To preserve their beauty, they must be boiled alone, in a perfectly clean and well-tinned vessel, and in abundance of soft water. A tea-spoonful of salt of wormwood, or a bit of pearl-ashes or soda of the size of a nutmeg, will not only preserve the green colour, but contribute to the tenderness of cabbage, savoys, &c. Put in all vegetables with soft boiling water and plenty of salt; with hard water the colour will keep better, but the quality will not improve. Make them boil fast, and do not cover the vessel if you desire to preserve their fine colour. In a former section it was recommended to boil several sorts of vegetables and roots with the meat, when salted, with which they are to be served; and this, though it may injure the colour, will certainly improve the quality,—a point of greater importance. All vegetables should be enough boiled. The cook’s rule of having them crisp is as inimical to health as offensive to the palate. If boiled quickly, which they ought to be, vegetables are ready when they begin to sink in the boiling water, and they will spoil ever instant after that. Meat may wait a little, but vegetables will not.

Obs.—Stewed and roasted onions used to be a favourite supper-dish in Scotland, and were reckoned medicinal. The onions were stewed (after boiling) in a butter-sauce, to which cream was put,—the sauce blanche of France.

Click here for links to all of Mrs. Barlow’s recipes.

Introducing Mrs. Barlow

Mrs. Leah Barlow

Mrs. Leah Barlow, mother of five lovely daughters herself, has graciously condescended to provide Susana’s Parlour with some of her tasteful advisements on housewifely matters, such as meal planning and the rearing of children, in hopes that our readers will find them informative. Having recently set up a Twitter account where she will be sharing her most treasured household tips, she hopes many of you will follow her: https://twitter.com/lucybarlowsmom

Much of her advice comes from this manual, which she insists should be in every housewife’s possession:

The Cook and Housewife’s Manual, Containing the Most approved Modern Receipts for Making Soups, Gravies, Sauces, Regouts, and All Made-dishes; and for Pies, Puddings, Pickles, and Preserves; Also, for Baking Brewing, Making Home-made Wines, Cordials, &c.

Mrs. Margaret Dods (Christian Isobel Johnstone), Edinburgh, 1826

Available free on Google

About A Twelfth Night Tale

Without dowries or the opportunity to meet eligible gentlemen, the five Barlow sisters stand little chance of making advantageous marriages. When Lucy, the eldest, attracts the attention of a wealthy viscount, she knows she should encourage his attentions, since marriage to a peer will be advantageous to all. The man of her dreams was Andrew Livingston, her best friend’s brother. But he’s always treated her like a child, and now he’s betrothed to another. Perhaps the time has come to accept reality… and Lord Bexley.

Andrew returned from the Peninsular War with a lame arm and emotional scars. Surprisingly, it’s his sister’s friend, “little Lucy”—now a strikingly lovely young woman—who shows him the way out of his melancholy. But with an eligible viscount courting her, Andrew will need a little Christmas magic to win her for himself.

Amazon • iBooks • Kobo • Nook

A Regency Christmas Dinner

Christmas Decoration

Merry Christmas!

 Reblogged from Kathy L. Wheeler‘s Blog

December 10, 2013

Roast beef dinner

Christmas Dinner, served around midday, might feature a boar’s head (really a pig, since there weren’t any boars around by then), roast goose or roast turkey (which came to England from the New World around 1550 and rose in popularity through the eighteenth century). These were accompanied by vegetables such as boiled or steamed brussels sprouts, carrots, parsnips, and roast potatoes (sometimes boiled or mashed), as well as stuffing.

According to legend, Henry VIII was the first to have turkey served at Christmas. In A Christmas Carol (1843), Scrooge sends the Cratchitts a large turkey for their Christmas dinner. But turkey did not become a popular favorite in England until the 20th century.

The meal would be accompanied by wine or wassail (See December 13th post), which was often made with sherry or brandy.

wassail copy

For dessert, there was always a Christmas pudding (See December 3rd post), which might be served with brandy butter or cream. Although it was sometimes called “plum pudding,” there were no plums—only raisins. Mince pie was another traditional favorite (See December 4th post). There might also be gingerbread and marzipan and other popular sweet treats.

After dinner, the family might gather around the pianoforte (if there was one) and sing carols such as Deck the Halls, Here We Come a-Wassailing, and While Shepherds Watched Their Flocks. Most other Christmas carols sung today are of German origin and didn’t spread to England until Victorian times.

Traditionally, a small tithe was given to a landowner on Christmas Day, and sometimes children might receive a small toy, but the Regency Christmas was not a time of gift-giving as it is today. All in all, Christmas was a time for family to assemble together and celebrate the Christmas-tide Season.

A Twelfth Night Tale is on sale for the remainder of 2014!

In A Twelfth Night Tale, the Barlows celebrate the holiday with their neighbors, the Livingstons, and the St. Vincents—a wealthy viscount who is courting the elder daughter Lucy and his three daughters. Andrew Livingston, who has returned wounded from the Peninsula, suffers a few pangs of jealousy as he watches the viscount’s attentiveness to the now-grown-up-and-very-desirable Lucy. Is it too late for him to stake a claim for her?

http://www.susanaellis.com/A_Twelfth_Night_Tale.html

twelfthnighttale_msr copy200x300

Ellora’s Cave • Amazon • Barnes & Noble • Kobo

 

Short and Sweet Holiday Treats

If you’re looking for a quick HEA fix for the holiday season, here are some suggestions. Not all are holiday-related and not all are sweet, heat-wise, but all are bargains and great reading!

A Holiday Anthology, Vol. 1 by Rose Anderson

holiday anthologyA Holiday Anthology, Vol. 1 is a  FREE collection of short Christmas stories By Exquisite Quills Authors and Friends. It has been written for adults who love romance stories but is family friendly. Each story is unique and is meant to give a sampling of the writing of that author. From contemporary to historical, the Exquisite Quills authors and friends wish you a happy holiday filled with wonderful books.

  • Christmas Knight by Victoria Adams
  • Star of Wonder by Rose Anderson
  • The Kissing Ball by E. Ayers
  • The Christmas Risk by Beverley Bateman
  • Fallen in Love by Helena Fairfax
  • Snow Job by J.D. Faver
  • Christmas Miracle by Jennifer Garcia
  • Highland Hogmanay by Romy Gemmell
  • Almost Christmas by Vonnie Hughes
  • The Unexpected Christmas Gift by Susan Jaymes
  • Shooting Star Holiday Express by Gemma Juliana
  • The Christmas Gift by Jean Lamb
  • A Faery’s Wish by Jane Leopold Quinn
  • Joyeux Noel by Zanna Mackenzie
  • Gifts to Treasure by Kaye Spencer

Free download on Smashwords.

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A Grosvenor Square Christmas by Shana Galen, Vanessa Kelly, Anna Campbell, and Kate Noble

Four breathtakingly romantic tales of a Regency Christmas from four bestselling romance authors.

Down through the years, enchantment touches a tall gray house in Grosvenor Square. The legend of Lady Winterson’s Christmas ball promises true love and happiness to one lucky couple. Who will feel the magic this winter?

1803 – The Seduction of a Duchess by Shana Galen

Rowena Harcourt, the Duchess of Valère, never forgot the handsome footman who helped her escape the French Revolution. For fourteen years, Gabriel Lamarque has loved Rowena—now at Lady Winterson’s Christmas ball, has fate finally delivered a chance to win her hand?

1818 – One Kiss for Christmas by Vanessa Kelly

Nigel Dash is London’s most reliable gentleman, a reputation he never minded until he fell in love with beautiful Amelia Easton. Unfortunately, Amelia sees Nigel as a dependable friend, not a dashing suitor. At Lady Winterson’s famous Christmas ball, Nigel vows to change Amelia’s mind—by sweeping her off her feet.

1825 – His Christmas Cinderella by Anna Campbell

At the season’s most glittering ball, a girl who has never dared to dream of forever after discovers a Christmas miracle.

1830 – The Last First Kiss by Kate Noble

Susannah Westforth has always loved Sebastian Beckett – but he’s only ever seen her as a friend. When Sebastian takes his Grand Tour, Susannah transforms herself into a woman he’ll notice. Now Sebastian is back, just in time for Lady Winterson’s Christmas ball – but the last thing he expects to see is his little Susie, all grown up…

You’re invited to join the whirling dance at Lady Winterson’s sparkling Christmas ball, where miracles happen and true love shines forever. How can you resist?

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Mischief and Mistletoe by Tanya Anne Crosby

Suspecting he can never be the man Emma Peters wishes him to be, Lucien Morgen, the fifth duke of Willyngham, decides to break off their long-standing engagement… only to discover the innocent fiancé he set aside for years has unexpectedly blossomed into a passionate, irresistible woman.

As the family counts down to Christmas, everyone else seems to realize Lucien and Emma are truly meant to be–except the oblivious couple. With the help of some very mischievous children, Emma and Lucien are about to discover that a little mischief beneath the mistletoe might just open their hearts to love.

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Christmas Roses: Love Blooms in Winter by Mary Jo Putney, Patricia Rice and Susan King

Love Blooms in Winter. Three rare, historical romance novellas by acclaimed writers Patricia Rice, Mary Jo Putney, and Susan King are collected together here for the first time in this exclusive eBook, Christmas Roses. “The Snow Rose”, “The Black Beast of Belleterre”, and “The Kissing Bough” weave tales of the joy of unexpected Love, at a special time of year, Christmas – as only these talented writers can. Discovery in the midst of a clash of clans, hidden desires from an unexpected suitor, and a love once lost and found combine for a truly romantic journey through history. This tantalizing collection of historical romances also includes all-new introductions and recipes to add to the delight of the season.

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The Gladiator’s Girl by Amy Hearst

Rue, a slave girl in an ancient Roman ludus, has been searching for love all her life. Her mistress often gives her to victorious gladiators for pleasure at their school as a reward for competence in the arena.But Rue has only experienced cruelty from men until she meets Ducius,a muscled and handsome gladiator who relishes their love and revives Rue’s wilting spirit. He treats her gently and nurtures her, and Rue begins to believe in the future again.Their relationship grows ever deeper each time they come together. But the shadow of death haunts them whenever Ducius sets foot upon the sands of the arena, and Rue is certain she will never escape the bonds of slavery. They both search for a path to permanent happiness, a path that can only be determined by their master.

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A Winning Streak by Téa Cooper

Will the path of true love incur the wrath of the virgin Goddess Artemis?

Abandoned at birth, Atalante, protege of the goddess Artemis, is forced into an untenable position by her estranged father, the King of Arcadia—renege on her vow of virginity or condemn her suitors to a sacrificial death. The aristocratic courtier, Melanion, cannot believe anyone would be foolish enough to put their life on the line for the dirty little predator whose reputation for speed and cruelty is legendary. That is until he falls under Atalante’s spell.

Consumed by desire and jealousy, Melanion is determined to win Atalante’s hand or die trying. He calls upon Aphrodite to assist him, little realizing that her noisome brat, Eros, has the pair of them in his sights and is determined to inject a little spice into their lives. Spice that will devastate the path of true love and incur the wrath of the virgin Goddess Artemis.

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Kisses, She Wrote: A Christmas Romance by Katharine Ashe

Christmas in town has never been so steamy . . .

Handsome as sin and scandalously rakish, Cam Westfall, the Earl of Bedwyr, is every young lady’s wickedest dream. Shy wallflower Princess Jacqueline of Sensaire knows this better than anyone, because her dreams are full of the breathtaking earl’s kisses. And not only her dreams—her diary, too.

But when Cam discovers the maiden’s not-so-maidenly diary, will her wildest Christmas wishes be fulfilled in its pages . . . or in his arms?

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Her New Year’s Knight by Selene Grace Silver

The holidays are a time for family. So what if Darla doesn’t have one. She’s a trained psychologist and well-versed in all the dangers of inflating the importance of one week of the year. Besides, she has her clients who need her. Unfortunately, one of them seems to have a dangerous obsession for her. She doesn’t need Santa to bring her a family. What she really needs to find under the tree is a strong protector.

This novella runs 110 pages. It contains explicit descriptions of sex. Recommended for mature (17+) readers only.

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All That’s Unspoken by Constance Phillips

After eight years, Hailey is back in Caseville, Michigan. Just months after her mother’s death, her siblings want to put their father in a nursing home and rent out the family farm. If that wasn’t enough, the prospective tenant is Nate, the high school crush she left behind the day after they acted on their mutual attraction.

After high school, Nate Jenkins planned to leave small town behind, but life dealt him a different hand of cards. He’s now back in Caseville, raising his daughter and running his family’s diner. His daughter’s speech disorder has been improved by therapeutic horse riding and if he can lease the old Lambert farm, he can get her a horse of her own. The only thing standing in the way is Hailey, the same woman who left him eight years ago without even saying goodbye.

Can they get over all that’s unspoken between them?

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Council Courtship by Constance Phillips

When Tristan Ipsly becomes eligible to fill a vacated Council seat, he thinks his chances are non-existent. Especially since he is the sole member to a house the fell to the revolution and his contender Edwin Vettore is an elder from a house that adheres to Canon teachings.

If fairykind has a chance at survival, it will come on Tristan’s wings of change. Or so Quinn Vettore believes. But voicing her support for Tristan will anger her grandfather, and he’s the one man who can stand in the way of a courtship between Quinn and Tristan.

Will Edwin successfully keep both Quinn and the position out Tristan’s grasp, or will the Council yield to change?

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Twelfth Night Wager by Regan Walker

THE REDHEADED RAKE
It was a dull day at White’s the day he agreed to the wager: seduce, bed and walk away from the lovely Lady Leisterfield, all by Twelfth Night. But this holiday season, Christopher St. Ives, Viscount Eustace, planned to give himself a gift.

THE VIRTUOUS WIDOW
She was too proper by half—or so was the accusation of her friends, which was why her father had found her a husband. But Lord Leisterfield was now gone a year, and Grace was at last shedding the drab colors of mourning. The house felt empty, more so during the coming Christmastide, and so tonight would begin with a scandalous piece of theater. The play would attract rogues, or so promised her friend the dowager countess. Rogues, indeed. The night would preface the greatest danger—and the greatest happiness—that Grace had ever known.

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The Holly and the Thistle by Regan Walker

A chance meeting at Berry’s wine shop, a misunderstanding and Christmastide all come together to allow the most handsome Scot in London to give Lady Emily Picton the best Christmas gift ever: a marriage not of convenience, but of love.

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Three Timeless Loves by Claire Delacroix, Terri Brisbin, Eliza Knight

Not short, but a great deal, especially if you like Scottish time travels!

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The Christmas Cuckoo by Mary Jo Putney

Major Jack Howard, a weary veteran of the Peninsular Wars, has just returned to England and intends to travel to an unwelcoming family home for Christmas. But when a pompous secretary gives him too many orders, Jack hops on the next stagecoach leaving the London inn, not caring where it’s going. Too much whisky to stave off freezing leaves him sleeping it off in a different inn, and when an attractive young woman asks if he’s Jack Howard, he happily goes home with her.

Despite vile weather, Meg Lambert drives to the local inn to collect her brother’s friend Jack Howard, but since she’s never met the man, she doesn’t realize that she’s brought home the wrong Jack Howard. Jack realizes her mistake when he awakes the next morning with an aching head—but he finds a warmth and welcome with Meg and her family that he’s yearned for all his life. He can’t bring himself to admit that he’s a cuckoo in her nest—but what will happen when Meg’s brother and the right Jack Howard turn up for Christmas???

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A Lass For Christmas by Jane Charles

Lady Madeline Trent had grand plans for her future until she learned her family’s awful secret. When a fall through an icy lake lands her in the arms of a handsome Scot, her future is more unsure than ever.

Lachlan Grant, the Marquess of Brachton, may hold an English title, but he’s a Scot through and through. He’s bound and determined to marry a lass just as Scottish as he is, at least until his fate is altered one snowy night.

A Lass for Christmas is a novella of approximately 27,000 words and the fourth story in the Tenacious Trents series.

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Mistletoe and Magic by Katie Rose

SusanaSays3SUSANA SAYS: A delightful holiday romance: 4/5 stars

Penelope Appleton has an unusual gift—that of seeing visions of the future. Among other things, she foresaw both of her older sisters’ love matches, and then, finally, she sees her own.

When she and Jared Marton clasp eyes on each other at the Christmas Ball, they both know they are destined for each other. Unfortunately, Penelope sees something else as well—a newspaper headline proclaiming Jared’s death on Christmas Eve.

In an attempt to protect her heart from the devastating blow of losing her true love, Penelope determines to avoid Jared. But the smitten attorney doesn’t give up easily. No matter what Penelope contrives to discourage him, he manages to find a way to counteract it. And Penelope finds herself falling for him in spite of herself.

Mistletoe+and+Magic+(Novella)But Penelope’s visions have always come true, so she can’t help becoming more and more anxious as Christmas Eve approaches.

This novella is a sequel to Rose’s “Courting Trouble” and “A Hint of Mischief.” “Mistletoe and Magic” stands by itself, however, which I can verify since I have not read either of the preceding novels.

“Mistletoe and Magic” is a delightful Christmas read that will no doubt spur other readers on to obtain the first two stories and discover how Penelope’s sisters met their matches.

Available

AmazonBarnes & NobleKobo

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Cotillion Christmas Traditions series

cotillionchristmastraditions                    printbook copy2

This series of eight sweet Regency novellas has previously been featured on this blog. These stories are also available in two print volumes: Cotillion Christmas Traditions and Cotillion Christmas Celebrations.

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A Regency Christmas Collection by Hetty St. James

Three Regency Christmas stories available in digital form as well as print and large print. Previously featured on this blog.

The Yule Log: #MistletoeHop

 Merry-Mistletoe-Hop-300x300

Click banner above to return to the other stops on the Mistletoe Hop!

Yule Log

As a former French teacher, the term “Yule Log” tends to bring to mind the tasty Bûche de Noël, a sponge cake rolled with cream and decorated with chocolate icing and marzipan mushrooms. The Bûche de Noël originated in France and Belgium and has spread to the UK and other places as well.

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The tradition of the Yule log is not an ancient custom in Britain, but is considered to have been imported from Flanders in Belgium (from an ancient Nordic pagan tradition). The idea was to find the largest log possible (usually oak) and to keep it burning throughout the entire Twelve Days of Christmas. A remnant of the log was kept in the house for the next year to bring prosperity and protection from evil spirits…and to use in lighting the next year’s Yule Log.

The Yule log would be cut down and dragged by horses or oxen as people walked along and sang merry songs. Often it would be decorated with greenery and sprinkled with grain or cider before being lit. The first attempt at lighting the log had to be successful in order to avoid bad luck during the coming year. And the person lighting it had to have clean hands; dirty hands would be disrespectful. While log burned, people would drink cider and tell ghost and other tales and watch the walls for shadows. A headless shadow foretold the death of the person casting the shadow in the next year. People could burn offerings to represent their personal faults and mistakes to wipe the slate clean and start the year afresh.

Originally, the log was an entire tree, one end of which would be inserted into the hearth and the rest jutting out into the room. Burning an entire tree is not practical today with central heating and all.

In Cornwall, barrelmakers (coopers) would donate old trees unsuitable for making barrels to people for Yule logs. In Devon and Somerset, people used very large bungles of ash twigs, due to the legend that it was very cold in the stable where Mary and Joseph were staying and the shepherds collected twigs for them.

By the Regency-era, most people did not have large enough hearths to burn entire trees, but they could burn a large log for at least twelve hours on Christmas day.

A random commenter on this post will win a Twelfth Night Tale Christmas charm bracelet.

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Büche de Noël recipe

Martha Stewart recipe

About A Twelfth Night Tale

A wounded soldier and the girl next door find peace and love amidst a backdrop of rural Christmas traditions.

Without dowries and the opportunity to meet eligible gentlemen, the five Barlow sisters stand little chance of making advantageous marriages. But when the eldest attracts the attention of a wealthy viscount, suddenly it seems as though Fate is smiling upon them.

Lucy knows that she owes it to her younger sisters to encourage Lord Bexley’s attentions, since marriage to a peer will secure their futures as well as hers. The man of her dreams has always looked like Andrew Livingston, her best friend’s brother. But he’s always treated her like a child, and, in any case, is betrothed to another. Perhaps the time has come to put away childhood dreams and accept reality…and Lord Bexley.

Andrew has returned from the Peninsula with more emotional scars to deal with than just the lame arm. Surprisingly, it’s his sister’s friend “Little Lucy” who shows him the way out of his melancholy. He can’t help noticing that Lucy’s grown up into a lovely young woman, but with an eligible viscount courting her, he’ll need a little Christmas magic to win her for himself.

Available

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Mary’s Merry Christmas and Birthday Giveaway Hop

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Happy Birthday, Mary!

Merry Christmas, Everybody!

Click on the above banner to follow the tour and increase your chances of winning one of the fabulous prizes! Click here for the Rafflecopter!

Christmas in Regency Times

Celebrated since medieval times, the Twelve Days of Christmas was a time of celebration, feasting and dancing that began on December 26 and ended on January 6 (which much later become known as Epiphany). (Christmas Day is not part of the Twelve Days because it is considered a holy day and meant for solemn reflection instead of wild partying.)

Where did the Twelve Days come from? Apparently it took the Three Kings twelve days to find the Christ Child…and the twelfth day—January 6th—is when they gave Him their gifts. In Hispanic countries, January 6—el Día de los Reyes Magos—is when people exchange gifts, not on December 25th.

During the Twelve Days, neighbors would visit each other and share traditional holiday foods such as mince pie and wassail, and entertain themselves with games and songs. Other than caring for livestock, farm laborers and peasants took this time off as well to celebrate with their families and friends.

Many Christmas traditions were pagan in origin, however.  Wassail, which was an ale-based drink with spices and honey, was used in a ceremony to sprinkle on the roots of apple trees to ensure a good crop. People would shoot off guns and make a lot of noise to scare away the demons and wake up the tree spirit. A pretty girl was selected to place cider-soaked pieces of toast in the tree branches. Then everyone would chant and sing traditional wassail songs. Although this is still practiced today in some areas, wassailing in the Regency had evolved into more of a “caroling”-type event, which you will see in my novella, A Twelfth Night Tale.

Regency Christmases tended to be more laid-back and relationship-oriented than our Christmases today. Decorations of holly and greenery, candles, roaring fires, the smells of Christmas goose and pudding, games of hoodman blind and charades, singing carols around the pianoforte, King Cake, helping others less fortunate, and engaging in lots of interaction with family and friends were the heart of Regency Christmas traditions.

No frenzied shopping, constant pressure to outdo everyone else, wearing oneself out so as to be too exhausted to enjoy the actual event. Also no Christmas trees or stockings (German traditions that came to England much later) or Christmas cards.

Wouldn’t it be great if Christmas were to return to the relaxed, people-oriented celebration it once was instead of the commercial hustle-bustle that causes stress and, eventually, credit-card shock? Or do you think it’s too late for that?

A random commenter on this post will win a Twelfth Night Tale Christmas charm bracelet.

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About A Twelfth Night Tale

A wounded soldier and the girl next door find peace and love amidst a backdrop of rural Christmas traditions

Without dowries and the opportunity to meet eligible gentlemen, the five Barlow sisters stand little chance of making advantageous marriages. But when the eldest attracts the attention of a wealthy viscount, suddenly it seems as though Fate is smiling upon them.

twelfthnighttale_4inchLucy knows that she owes it to her younger sisters to encourage Lord Bexley’s attentions, since marriage to a peer will secure their futures as well as hers. The man of her dreams has always looked like Andrew Livingston, her best friend’s brother. But he’s always treated her like a child, and, in any case, is betrothed to another. Perhaps the time has come to put away childhood dreams and accept reality…and Lord Bexley.

Andrew has returned from the Peninsula with more emotional scars to deal with than just the lame arm. Surprisingly, it’s his sister’s friend “Little Lucy” who shows him the way out of his melancholy. He can’t help noticing that Lucy’s grown up into a lovely young woman, but with an eligible viscount courting her, he’ll need a little Christmas magic to win her for himself.

Available

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A Palm Tree Sort of Christmas: MFRW’s Home For the Holidays Hop

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Click above to return to the hop!

The phrase “Home For the Holidays” conjures up an image of the family gathered around the fireplace at Grandma’s house eating turkey with all the trimmings, including Grandma’s date-filled cookies and orange bread. We children were all wound up about the treasures Santa had left us under the tree, and being spoiled by Grandma was the icing on the cake.

Grandma’s gone now, and the house is now occupied by my parents, but only in the summer months. Mom and Dad are snowbirds now, enjoying the warmer temperatures and decorated palm trees of central Florida. The icy cold of the north has begun to bother me as well, so I have now joined them in this cozy little retirement community. The Christmas lights are beautiful at night, and we still enjoy a hearty Christmas feast at the clubhouse, but it’s not quite the same.

I miss Grandma and the excitement of being with the extended family, but I don’t miss the ice and dirty slush and the cold drafts in my office in Ohio. I’ll be happy to return in the spring to enjoy the warmer weather, but “Home For the Holidays” for me involves decorated palm trees.

What does it mean for you?

About A Twelfth Night Tale

A wounded soldier and the girl next door find peace and love amidst a backdrop of rural Christmas traditions.

twelfthnighttale_4inchWithout dowries and the opportunity to meet eligible gentlemen, the five Barlow sisters stand little chance of making advantageous marriages. But when the eldest attracts the attention of a wealthy viscount, suddenly it seems as though Fate is smiling upon them.

Lucy knows that she owes it to her younger sisters to encourage Lord Bexley’s attentions, since marriage to a peer will secure their futures as well as hers. The man of her dreams has always looked like Andrew Livingston, her best friend’s brother. But he’s always treated her like a child, and, in any case, is betrothed to another. Perhaps the time has come to put away childhood dreams and accept reality…and Lord Bexley.

Andrew has returned from the Peninsula with more emotional scars to deal with than just the lame arm. Surprisingly, it’s his sister’s friend “Little Lucy” who shows him the way out of his melancholy. He can’t help noticing that Lucy’s grown up into a lovely young woman, but with an eligible viscount courting her, he’ll need a little Christmas magic to win her for himself.

Available

Ellora’s CaveAmazonBarnes & NobleKoboSonyARe

Susana is going all out to celebrate the release of A Twelfth Night Tale!

Besides the Grand Prize—a Giant Treasure Box—she is giving away a Twelfth Night Tale Christmas charm bracelet (silver-plated) for one random commenter on each of the twelve stops of the tour. Click here for the Rafflecopter for the Giant Treasure Box!

A Twelfth Night Tale Giant Treasure Box*

  • lovely gift box
  • A Twelfth Night Tale Christmas charm bracelet (silver-plated)
  • Father Christmas figurine
  • Three Wise Men figurine
  • Thomas Kinkade photo collage
  • Treasuring Theresa mug
  • Treasuring Theresa necklace
  • Treasuring Theresa keychain
  • two Christmas ornaments from Scotland (Mary Queen of Scots and fleur-de-lys)
  • two decks of Ellora’s Cave playing cards
  • two perfumed soaps from Scotland
  • fizzing bath salts from Scotland
  • Celtic pen from Scotland
  • “jeweled” soap
  • nail clipper keychain from London
  • stuffed toy bear

*In lieu of the treasure box, a winner from outside the U.S. will receive a gift card from the book retailer of their choice.

Susana Interviews Mrs. Barlow, the Mother of the Heroine of “A Twelfth Night Tale”

Susana is going all out to celebrate the release of A Twelfth Night Tale!

giant_treasure

Besides the Grand Prize—a Giant Treasure Box—she is giving away a Twelfth Night Tale Christmas charm bracelet (silver-plated) for one random commenter on each of the twelve stops of the tour.

Click here for the Rafflecopter for the Giant Treasure Box!

A Twelfth Night Tale Giant Treasure Box*

  • lovely gift box
  • A Twelfth Night Tale Christmas charm bracelet (silver-plated)
  • Father Christmas figurine
  • Three Wise Men figurine
  • Thomas Kinkade photo collage
  • Treasuring Theresa mug
  • Treasuring Theresa necklace
  • Treasuring Theresa keychain
  • two Christmas ornaments from Scotland (Mary Queen of Scots and fleur-de-lys)
  • two decks of Ellora’s Cave playing cards
  • two perfumed soaps from Scotland
  • fizzing bath salts from Scotland
  • Celtic pen from Scotland
  • “jeweled” soap
  • nail clipper keychain from London
  • stuffed toy bear

*In lieu of the treasure box, a winner from outside the U.S. will receive a gift card from the book retailer of their choice.

My time-traveling Regency lady, Lady Pendleton, came down with a stomach ailment and was unable to travel to Oxfordshire to complete the series of interviews she agreed to before returning to the 21st century. (Prior to that, however, she did manage to interview Jane Livingston, the hero’s sister, while they were both enjoying the Little Season in London.) And she somehow contrived to send Mrs. Barlow, Lucy’s mother, to me at my winter home in Florida for a brief interview. Someday I’m going to get her to tell me how she does these things. (And get her to take her back to Regency England with her—wouldn’t that be a historical researcher’s dream?)

Susana: Welcome to Florida, Mrs. Barlow. I hope you enjoy your stay. May I offer you some refreshments?

Mrs. Barlow: [looking around her in wonder] No thank you, Miss Ellis. My stomach is still a bit queasy from the journey.

Susana: Oh dear, I hope you are not coming down with the same ailment that has sidelined my friend Lady Pendleton.

Mrs. Barlow: Lady Pendleton? Oh yes, the…uh…woman who sent me here. She’s a bit…eccentric, is she not?

Susana: [hiding a smile] Indeed she is, Mrs. Barlow. But kindhearted and quite harmless, really.

Mrs. Barlow: [looking relieved] I’m glad to hear it, Miss Ellis. This is all quite a shock, you know. She said you wished to inquire about my daughter Lucy?

Susana: Er, yes. It’s research for a story I’m writing. I understand you have five daughters?

Mrs. Barlow: [Sighing] Indeed I do. Five daughters to marry off and no sons.

Susana: And Lucy is the eldest?

Mrs. Barlow: Yes, she is already eight and ten years of age and of an age to make her bow to Society, but unfortunately, her father and I have not the means to stake her. [Shaking her head] A house in London with servants is enormously expensive. We cannot even stand the cost of providing her with a suitable wardrobe. [Sighing] It is very sad, really. Lucy is a delightful girl who would be a splendid wife, but there are few eligible gentlemen here in Charlbury.

Susana: I understand the young man next door recently returned from service in the Peninsula. Livingston, I believe. Andrew Livingston. Could he be a prospect, do you think?

Mrs. Barlow: [Sighing deeply] No, unfortunately he’s betrothed to some London chit. Since before he took up his colors two years ago. I suppose they’ll be marrying posthoste now that he’s returned. A shame really, because Lucy has always had a tendre for him. The Livingstons are an unexceptionable family and quite well-to-heel, and it would be a great thing if Lucy were to be settled so near—but no, he’s never seen Lucy as anything but a child, and besides, he’s spoken for.

Susana: What a conundrum! Are there no other ways for young ladies to meet eligible gentlemen in the country?

Mrs. Barlow: Occasionally, someone’s cousin or nephew comes to town for a visit, but there are few eligibles in that lot. There are assemblies, of course. Oh, that reminds me. [Perking up] There was a quite agreeable viscount at the last assembly who seemed quite taken with Lucy. He danced twice with her. Perhaps he will come to call soon. Oh my, that would be a marvelous thing for my girls! To have their sister a viscountess who can sponsor them in London when the time comes! I must urge Lucy to encourage him!

Susana: Was she equally taken with him, then?

Mrs. Barlow: [shrugging] These things resolve themselves over time. I don’t believe she was repulsed by him. He looked well enough, for an older gentleman, and his manners were unexceptionable. It is said that he was a considerate husband to his late wife, and seems to be devoted to his three daughters.

Susana: Oh, he’s a widower. No doubt looking for a mother for his daughters.

Mrs. Barlow: And an heir, of course. He still needs a son to inherit, and Lucy is young enough to manage that.

Susana: [Doubtfully] I suppose so, and yet…one could wish a love match for her.

Mrs. Barlow: [Stiffening] Lucy is a practical girl, and not at all the sort to waste time dreaming of the impossible. She will make a wonderful wife and mother and take great pleasure in using her elevated circumstances to assist her sisters.

Susana: I’m sure she will, Mrs. Barlow. I did not mean to imply otherwise. Please forgive me if I offended you.

Mrs. Barlow: [Relaxing] Of course. I’m afraid this is a topic about which Mr. Barlow and I frequently cross swords. He says Lucy is still young and will find her own way. But he’s never been the most practical man, and I suspect he’d be just as glad to have all of them at home with us forever.

Susana: An indulgent father then. [Glances at the clock]. Oh dear, it’s almost time for our visit to end. I wonder if you’d like to take a walk around the park, Mrs. Barlow. It’s such a lovely day, and you might enjoy the flora and fauna here in central Florida. Perhaps we’ll even see an alligator in the lake.

Mrs. Barlow: An alligator! Goodness!

Susana: From a distance, of course. But there are palm trees and snake birds, and plenty of sun to warm you before you go back to chilly England

Mrs. Barlow: [shivering] Chilly indeed! The weather has been exceptionally cold this year. By all means, let us walk a bit in the sunshine.

And so ends the interview. It may interest you to know that the winter of 1813-1814, when A Twelfth Night Tale takes place, was one of the coldest on record, so much so that in February the Thames froze and a frost fair was held for four days, during which an elephant was led across the river under Blackfriars Bridge. 

About A Twelfth Night Tale

twelfthnighttale_4inchA wounded soldier and the girl next door find peace and love amidst a backdrop of rural Christmas traditions.

Without dowries and the opportunity to meet eligible gentlemen, the five Barlow sisters stand little chance of making advantageous marriages. But when the eldest attracts the attention of a wealthy viscount, suddenly it seems as though Fate is smiling upon them.

Lucy knows that she owes it to her younger sisters to encourage Lord Bexley’s attentions, since marriage to a peer will secure their futures as well as hers. The man of her dreams has always looked like Andrew Livingston, her best friend’s brother. But he’s always treated her like a child, and, in any case, is betrothed to another. Perhaps the time has come to put away childhood dreams and accept reality…and Lord Bexley.

Andrew has returned from the Peninsula with more emotional scars to deal with than just the lame arm. Surprisingly, it’s his sister’s friend “Little Lucy” who shows him the way out of his melancholy. He can’t help noticing that Lucy’s grown up into a lovely young woman, but with an eligible viscount courting her, he’ll need a little Christmas magic to win her for himself.

Available

Ellora’s CaveAmazonBarnes & NobleKobo

Excerpt

Jane was chatty as usual, prattling on about the wedding, her latest letter from Theodore and the coming events for the Christmas holidays.

“We are expecting you all at our house for Christmas dinner as usual,” Lucy broke in. “Mama has a new recipe for plum pudding and she’s anxious to see what you think of it.”

The Livingstons had been guests of the Barlows for every Christmas dinner since Mrs. Livingston’s death. Jane and Andrew’s mother had been a wonderful hostess and a great advocate for the Yuletide traditions, and after she had passed away,

Mrs. Barlow had begun the practice of sharing the family Christmas with their good friends and neighbors. There was never a dull moment in a household with five such lively daughters as the Barlow girls, and the Livingstons were not allowed the luxury of brooding over the past during a time of year meant to be joyful.

“Yes indeed,” piped up Mr. Livingston. “Your mother sets a fine table and it’s always a pleasure to be among so many pretty young lasses, is it not, Andrew?”

“Most assuredly,” said Andrew, with an appreciative smile at Lucy. “If Miss Barlow here is any indication, the Barlow girls must be growing up quite agreeably.”

Lucy flushed. “You must come to the church tomorrow night for the Christmas Eve pageant,” she put forward. “My sisters and I are all in the play, and Jane will need an escort.”

Andrew raised his eyebrows. “You are all five in the play? I don’t recall so many females involved in the nativity.”

Lucy laughed. “I’m the director,” she said. “Laura plays the part of Mary, Lydia is one of the wise men, Louisa is a shepherd, and Lila is a camel.” She grinned. “The script originally called for domestic animals, but Lila being Lila, refused to settle for anything so mundane.”

“Who, then, is the Christ Child?” inquired Andrew after the laughter had subsided.

“Louisa’s cat, Beau,” Lucy told him. “We meant to use the Tadsens’ baby in the beginning, but he wouldn’t stay still and kept crying, so we tried several dogs and cats for the part, and Beau was the most cooperative.”

More smiles circled the table, and Andrew agreed that he would be pleased to escort Jane to the pageant.

“How could I possibly refuse? This production is certain to be the highlight of the county. You should accompany us, Papa,” he said, turning to his father.

“Perhaps I shall,” said Mr. Livingston.

Jane and Lucy excused themselves, leaving the two gentlemen to their port.

“Oh Lucy!” Jane said when they reached the drawing room. “I’ve had the most marvelous idea! Well, it was your doing, really.”

“Me? What did I do?” Lucy was mystified.

“You invited Andrew to the pageant! Brilliant thinking! He’s been holed up in his bedchamber like a grumpy bear for weeks now, even before Cecilia jilted him. We need to get him out of the house. Encourage him to meet other people and stop feeling sorry for himself.”

She gave Lucy a speculative look. “And now that I think about it, you would be the best person to do it. Cheer him up, I mean. I haven’t seen Andrew in such a lively frame of mind since…well, before he went off to war.”

Lucy was horrified…and hopeful. “You want me to be in charge of cheering up Andrew? Why not you? You are his sister.”

“I’ve tried everything I know, and it’s no use. You are with him for an hour and he’s laughed twice!” She grasped Lucy’s shoulder. “Look, I’m not asking you to marry Andrew or anything like that. All you have to do is come for visits, bring your sisters, persuade him to get out of the house, things like that. You can do that, can’t you? For my sake?”

“Well…” said Lucy doubtfully.

“You do like Andrew, don’t you? Want him to regain his spirits?”

“Of course.” That was the problem. She liked him far too much. It wouldn’t do to get her hopes up and then have them dashed to pieces.

“Then it’s settled.”

And in spite of everything, Lucy was glad that it was.

Contacts

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Susana’s Parlour (Regency Blog) • Susana’s Morning Room (Romance Blog)

Cotillion Christmas Traditions: Susana Ellis and “A Twelfth Night Tale”

Christmas Traditions is the theme of this year’s Ellora’s Cave Blush Cotillion Christmas series. Eight stories focusing on Christmas traditions during the Regency will be released digitally, and then in print version as two anthologies.

The eight stories in the series are:

10/10/13: Twelve Days of Christmas, Barbara Miller

10/17/13: A Christmas Caroline, Christa Paige and Vivien Jackson

10/24/13: Festive Persuasion, Charlene Roberts

10/31/13: Lydia’s Christmas Charade, Saralee Etter

11/7/13: Snug in a Snowstorm, Cynthia Moore

11/14/13: Helena’s Christmas Beau, Aileen Fish

11/21/13: A Twelfth Night Tale, Susana Ellis

11/28/13: Sense of the Season, Kate Dolan

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Celebrate the Release Day of A Twelfth Night Tale!

Susana is giving away a fabulous sterling silver necklace and A Twelfth Night Tale Christmas charm bracelet (silver-plated). Click here for the Rafflecopter!

best_necklace:bracelet

About A Twelfth Night Tale

A wounded soldier and the girl next door find peace and love amidst a backdrop of rural Christmas traditions.

Without dowries and the opportunity to meet eligible gentlemen, the five Barlow sisters stand little chance of making advantageous marriages. But when the eldest attracts the attention of a wealthy viscount, suddenly it seems as though Fate is smiling upon them.

Lucy knows that she owes it to her younger sisters to encourage Lord Bexley’s attentions, since marriage to a peer will secure their futures as well as hers. The man of her dreams has always looked like Andrew Livingston, her best friend’s brother. But he’s always treated her like a child, and, in any case, is betrothed to another. Perhaps the time has come to put away childhood dreams and accept reality…and Lord Bexley.

Andrew has returned from the Peninsula with more emotional scars to deal with than just the lame arm. Surprisingly, it’s his sister’s friend “Little Lucy” who shows him the way out of his melancholy. He can’t help noticing that Lucy’s grown up into a lovely young woman, but with an eligible viscount courting her, he’ll need a little Christmas magic to win her for himself.

Available

Ellora’s CaveAmazonBarnes & NobleKobo • Sony

Excerpt

All Rights Reserved, Ellora’s Cave Publishing, Inc.

A Blush® Regency romance from Ellora’s Cave

Chapter One

The Barlow Home

near Charlbury, Oxfordshire

23 December 1813

“It’s so kind of you to call, Lord Bexley. The flowers you sent are simply lovely, are they not, Lucy?”

Unable to miss the warning tone in her mother’s voice, Lucy sat up straight in her chair and smiled sweetly at their caller.

“Oh yes indeed. They are undoubtedly the most beautiful I’ve ever received, my lord.”

Of course, she did not mention that they were the first flowers she’d ever been sent by a gentleman. And considering that there were few opportunities to meet eligible gentlemen in the quiet little neck of the woods where the Barlows resided, the arrangement was quite likely to remain the only floral tribute to come her way.

Her caller beamed with pleasure. “They were the best I could find at the florist, but of course they cannot hold a candle to your beauty and sweetness, Miss Barlow.”

Lucy swallowed and forced herself to reply. “You embarrass me with your flattery, my lord.”

“Not at all,” he insisted. “You were quite the belle of the Christmas Ball last evening, Miss Barlow. I was much envied to be allowed the honor of two dances with you when so many gentlemen had to be turned away.”

The “Christmas Ball” was merely a small celebration at the local assembly rooms. Her mother had encouraged her to favor Lord Bexley, but in truth, Lucy herself had not found him objectionable. He was an accomplished dancer and quite distinguished-looking, in spite of the fact that he had at least twenty years over her. At eighteen, she was of an age to be out in society, and Lord Bexley, a wealthy widower from Warwickshire, was undoubtedly the most eligible gentleman in the county. Recently out of mourning, he was seeking a new wife and a mother to his three children, and as Mrs. Barlow kept telling her, Lucy should be flattered that he seemed to be favoring her for the role.

Well, she was flattered. Wasn’t she? The number of young ladies far exceeded that of eligible gentlemen, and she didn’t wish to be left on the shelf. With her family in financial difficulties and four younger sisters to be married off, Lucy knew she owed it to them to marry well and do what she could to find her sisters suitable matches as well.

She was prepared to do her duty and make the best of it, but somehow, when she thought of marriage and children, it was not the kindly Lord Bexley who came to mind. It was the face of the strapping, dark-haired Adonis with laughing gray eyes who lived on an adjoining estate with his younger sister—her bosom friend Jane—who had teased her unmercifully from the time she learned to walk. She couldn’t remember a time when she hadn’t been in love with Andrew Livingston—she’d even asked him to marry her at the age of five when he’d been twelve and about to leave for Eton. He’d laughed and quipped that it would be like marrying his sister, and she’d nursed a broken heart ever since.

She sighed as she frequently did when she thought of Andrew and his affianced wife, and her mother glared at her. Fortunately, Phillips wheeled in the tea cart and Mrs. Barlow’s attention was mercifully diverted.

“Please do the honors, Lucy. An excellent opportunity to practice your housewifely skills.”

Lucy flushed. Could her mother’s intentions be more obvious? But Lord Bexley did not seem to notice. He smiled kindly at her somewhat shaky inquiry as to his preferences, and thanked her graciously when she brought him his tea and a plate of cherry tarts.

“Quite charming,” he commented as he regarded her with obvious approval. It was unclear whether he was speaking to her or to her mother, and Lucy wasn’t sure how to respond.

Fortunately, there was a shriek followed by the sound of fierce arguing from the back rooms of the house. Lucy turned instinctively to the door, which was promptly thrust open and filled by the figure of her sister Lydia, who was breathing hard and wringing her hands in agitation.

“Do come, Lucy! Lila and Louisa are having one of their rows again, in the kitchen of all places. Lila broke one of Cook’s mixing bowls, and Cook swears she’ll leave if someone doesn’t stop them and you know you’re the only one who can, Lucy!” She flushed when she saw Lord Bexley and her mother’s angry face. “Oh…pardon me, I didn’t realize we had a guest.” She backed out into the hall, shooting Lucy a pleading look as she did so.

Relieved for an excuse to terminate the social call, Lucy muttered her excuses and scrambled out of the room. But not before she heard her mother’s mortified apology and Lord Bexley’s soothing reply that he found it quite agreeable to discover a young lady so accomplished in the maternal skills.

Goodness, he really was intent on courting her! She should be flattered. She was a sensible girl, and it was pointless to set her cap at Andrew Livingston, in any case. Lord Bexley would be an excellent match for her. His three daughters could not possibly be as troublesome as her two youngest sisters, after all.

She gritted her teeth and hurried to the kitchen, the ineffectual Lydia as usual trailing behind her. The second eldest Barlow daughter was as helpless as their mother at controlling the two youngest children. When Lucy married and left the house, as she would in time, her bookish middle sister Laura was going to have to take up the reins.

About the Author

P1smsqA former teacher, Susana is finally living her dream of being a full-time writer. She loves all genres of romance, but historical—Regency in particular—is her favorite. There’s just something about dashing heroes and spunky heroines waltzing in ballrooms and driving through Hyde Park that appeals to her imagination.

In real life, Susana is a lifelong resident of northwest Ohio, although she has lived in Ecuador and studied in Spain, France and Mexico. More recently, she was able to travel around the UK and visit many of the places she’s read about for years, and it was awesome! She is a member of the Maumee Valley and Beau Monde chapters of Romance Writers of America.

Contacts

Web site • Email • Facebook • Twitter • Linked In • Pinterest • Google+Goodreads

Susana’s Parlour (Regency Blog) • Susana’s Morning Room (Romance Blog)